New England Clam Chowder 9/13
Fresh Clams, bacon
Soup of the Day 7/10
Ask server for today’s offerings
Blackened Tuna Tacos 19 *
seared rare, mango salsa, wasabi aioli
New England Clam Chowder 9/13
Fresh Clams, bacon
Soup of the Day 7/10
Ask server for today’s offerings
Blackened Tuna Tacos 19 *
seared rare, mango salsa, wasabi aioli
Cauliflower Crust Pizza 16 GF
Fresh mozzarella, marinara sauce, basil
Yucca Fries 10
Cilantro lime sauce
Fried Oysters 19
Wedge 11
iceberg lettuce, grape tomatoes, crisp bacon, bleu cheese
Grilled Shrimp 26
navel oranges, toasted almonds, goat cheese, champagne vinaigrette
Chicken Milanese 25
panko breaded cutlet, mixed greens, shaved parmesan, grape tomatoes, lemon vinaigrette, balsamic drizzle
Salmon Niçoise 28
olives, green beans, hard-boiled egg, roasted potatoes, lemon vinaigrette
Blackened Chicken 25
roasted corn, black beans, pico de gallo, guacamole, lime vinaigrette, tomatoes
Grilled Sirloin Steak 34
roasted potatoes, caramelized onions, tomatoes, cucumbers, gorgonzola cheese, red wine vinaigrette
Additions: Chicken 8, Shrimp 10, Salmon 12, Sirloin Steak 15 all GF
Traditional Burger 17
Lettuce, tomato, red onion, brioche roll, fries
Chicken Wrap 20
Lettuce, tomato, bacon, cheddar, guacamole, chipotle aioli, fries
Caprese Focaccia 19
tomatoes, fresh mozzarella, basil, olive oil, mixed greens salad
Black Bean Sweet Potato Burger 17 V
Lettuce, tomato, red onion, chipotle aioli, mixed greens
Add American, cheddar, swiss, bleu cheese, bacon, caramelized onions, mushrooms 2.00
Gluten free roll 2.00. Substitute sweet potato fries 3.00
Thoroughly cooking meats, poultry, seafood, shellfish and eggs reduces the risk of food borne illnesses
Steak Frites 38
NY Strip, house cut fries garlic aioli
Meat Loaf 24
Green beans, mashed potatoes, crispy onions, demi-glace
Pan Seared Crab Cakes 25
Vegetable slaw, chipotle aioli, arugula salad
Chicken Françese 28
Mashed potatoes, sauteed spinach, roasted tomatoes, white wine butter sauce
Baked Herb Crusted Cod 30
oven roasted corn chowder
Grilled Asian Salmon 30
Thai honey ginger teriyaki, basmati rice, fresh mixed vegetables
Fish & Chips 22
Fried haddock, cole slaw, fries
Thoroughly cooking meats, poultry, seafood, shellfish and eggs reduces the risk of food borne illnesses.
V= Vegetarian GF = Gluten Free